Declared Ingredients

IngredientPer ServingPer Pound
Guaranteed Analysis
Crude Protein (min)7.18%
Glycine4.44%/1,888 mg
Crude Fat (min)0.11%
Crude Fiber (max)0.22%
Moisture4.81%
Ash (max)38.20%
Calcium (min)1.85%/786 mg
Calcium (max)1.94%/826 mg
Salt (min)18.53%/7,878 mg
Salt (max)22.53%/9,579 mg
Sodium (min)9.61%/4,088 mg
Sodium (max)10.61%/4,513 mg
Chloride (min)14.75%/6,274 mg
Potassium (min)3.10%/1,320 mg
Phosphorus (min)0.24%
Lactobacillus acidophilus21 million CFU
Lactobacillus plantarum21 million CFU
Enterococcus faecium21 million CFU
Bifidobacterium thermophilum21 million CFU
Bifidobacterium longum21 million CFU

Other Ingredients

Ingredient Statement: dextrose, salt, sodium citrate, glycine, magnesium amino acid chelate, calcium amino acid chelate, calcium silicate, calcium carbonate, magnesium carbonate, silicon dioxide, monosodium phosphate, natural and artificial flavorings, Lactobacillus acidophilus fermentation solubles dehydrated, Lactobacillus plantarum fermentation solubles dehydrated, Enterococcus faecium fermentation solubles dehydrated, Bifidobacterium thermophilum fermentation solubles dehydrated and Bifidobacterium longum fermentation solubles dehydrated.