Guaranteed Analysis:

IngredientPer ServingPer Pound
Crude Fat Min99.0%
Total Fatty Acid, Min95.0%
Free Fatty Acids, Max1.0%
Unsaponifiable Matter, Max1.5%
Insoluble Impurities, Max0.5%
Moisture, Max1.0%

Ingredients:

Partially Hydrogenated Vegetable Fat  (preserved with tocepherols) and artificial flavor.