Declared Ingredients

IngredientPer ServingPer Pound
Guaranteed AnalysisPer 1 oz
Crude Protein (minimum)40%40%
Lysine (minimum)2,000 mg11%
Methionine (minimum)1,800 mg10%
Crude Fat (minimum)13%13%
Crude Fiber (maximum)27%27%
Salt (maximum)1%1%
Salt (minimum).5%.5%
Zinc (minimum)250 mg13,890 ppm
Copper (minimum) 25 mg1,389 ppm
Iodine (minimum)1 mg11 ppm
Biotin (minimum)30 mg729 mg
Riboflavin (minimum)10 mg240 mg
Folic Acid (minimum)5 mg120 mg
Lactobacillus Acidolphilus113,000 cfu600,000 cfu/lb
Bifidobacterium Thermophilum113,000 cfu600,000 cfu/lb
Enterococcus Faecium113,000 cfu600,000 cfu/lb

Other Ingredients

Ground Extruded Whole Soybeans, Salt, Zinc Methionine, L-Lysine, d-biotin, Copper Sulfate, dl-methionine, Zinc sulfate, Riboflavin, dried *Lactobacillus acidolphilus fermentation extract, *dried Bifidobacterium thermophilum fermentation Extract, *dried Entercoccccus faecium fermentation extract, Folic Acid, Ethylenediamine Dihydriodide (EDDI), and Tertiary Butyl Hydroquinone (used to preserve freshness).